Appetizers

1.Eggroll (1)(chicken and vegetables)

2.Curryroll (2)(chicken, potato and carrot)

3.Fresh Spring roll (non deep fried)

Soups

4.Tom yum shrimp(hot & sour soup)

5.Tom yum chicken(hot & sour soup)

6.Chicken coconut(hot & sour soup)

7.Vegetable soup

8.Wonton soup

Main Lunch

( Served with steamed rice except noodle dishes)

9.Today special

10.Jasmine fried rice (shrimp, chicken)

11.Pad Thai (rice noodles, shrimps, chicken)

12.Panang Chicken (coconut, ground peanuts,

curry paste)

13.Chicken hot pepper (green and red peppers,

basil leaves, bamboo, chili paste)

14.Mix vegetables (sautéed with garlic sauce)

15.Shrimp curry (coconut, bamboo, basil leaves

chili paste)

16.Tofu Pad Thai (rice noodles, tofu,

mixed vegetables)

17. Dinner in lunch portion (exclude fish, seafood

` combination, Jasmine special